SO DYK
BREATHING & LUNGS

Slippery elm

Ulmus rubra

also known as Red elm, Indian elm

Moderate (traditional + soothing)

Inner bark from a North American elm tree, used by Indigenous peoples for centuries as a soothing food, wound dressing, and digestive remedy. The bark contains so much mucilage that mixed with water it becomes a slippery gel — still one of the gentlest options for an irritated gut or throat.

  • Coats and soothes irritated tissues along the throat, esophagus, stomach, and intestines
  • Eases heartburn, indigestion, and the discomfort of inflammatory bowel conditions
  • Eases sore throat and dry, irritated cough
  • Topical paste traditionally used for minor wounds, burns, and skin irritation
  • Historically used as a nourishing food during illness and recovery
  • One of the gentlest soothing herbs available — well tolerated by most people including children
  • Listed on the United Plant Savers At Risk list — buy cultivated or sustainably wildcrafted to support tree populations affected by Dutch elm disease

Active in Mucilage, Tannins, Phytosterols.

May reduce absorption of medications taken at the same time — separate doses by at least an hour
May lower blood sugar slightly — caution with diabetes medication
Generally very safe; mild stomach upset possible at very high doses
Limited safety data on internal use during pregnancy at high medicinal doses — culinary amounts are considered safe